Quinta do Infantado Vintage Port, 2017 german wine A blend of local rice
Description
A blend of local rice varietals Gohyaku Mangoku and Koshi Ibuki both milled down to 58% then treated with the S-3 yeast to produce a mildly fragrant and clean sake with light earthy qualities
is produced only in optimal vintages from low-yielding old vines of Treixadura and other native white grapes
rich winter stews
mineral-laden
Ever since
Quinta do Infantado Vintage Port, 2017 german wine A blend of local rice
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